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Choose A Safe Turkey~The PATH News Alert!
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Margaret Templeton
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Nov 23, 2002 14:59 PST
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This is a Special Announcement:
To The PATH News Subscribers,
Field Guide to Safer Turkeys
Consumers Should Look For Plant I.D. Number—Not Just Brand
http://www.cspinet.org/new/200211211.html
Please visit the above site and get the latest info
on the cleanest turkey plants that had the lowest
rates of Salmonella contamination.
Consumers can tell exactly which plant a turkey comes
from by looking for a plant number inside (or near)
the U.S. Department of Agriculture’s (USDA) seal on
the packaging. Also be aware of cross contamination in
the kitchen.
Have a Happy Healthy Thanksgiving from The PATH News.
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