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Re: (no subject)  Mary Callan
 Apr 17, 2002 08:50 PDT 

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Mini chip snowball cookies

Ingredients for 5 Dozen

1 1/2 cups (3 sticks) butter, softened
3/4 cup Powdered sugar
1 Tbls Vanilla extract
1/2 tspSalt
3 cups All-purpose flour
2 cups (12-ounce package) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate
Mini Morsels
1/2 cup Finely chopped nuts
Powdered sugar



PREHEAT oven to 375 degrees F.

BEAT butter, sugar, vanilla extract and salt in large mixer bowl until
creamy.
Gradually beat in flour; stir in morsels and nuts.

Shape level tablespoons of dough into 1 1/4-inch balls.

Place on ungreased baking sheets.

BAKE for 10 to 12 minutes or until cookies are set and lightly browned.

Remove from oven. Sift powdered sugar over hot cookies on baking
sheets.

Cool on baking sheets for 10 minutes; remove to wire racks to cool
completely.

Sprinkle with additional powdered sugar if desired.

Store in airtight containers.



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