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Rebel Country Kentucky Fried Rabbit  stewburner
 Dec 24, 2008 06:35 PST 

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900+ PIE RECIPES. .PDF file zipped up for downloading


200+ MEXICAN RECIPES - South of the Border


---------- Recipe via Meal-Master (tm) v8.06

      Title: Rebel Country Kentucky Fried Rabbit
Categories: Wildgame, Rabbit
      Yield: 4 Servings

      2 ea Young rabbits (2-1/2 to 3-1/2 lbs)
      2 ea Eggs yolks, beaten
      3 c Milk
1 1/4 c Flour
      1 ts Salt
    1/2 c Shortening

Wash dressed rabbits thoroughly under running water. Dry. Cut into
several pieces. Combine egg yolks and 1 cup milk, add 1 cup flour
gradually, then salt and beat until smooth. Dip rabbit into batter and
in fat until brown, about 15 minutes. Reduce heat and continue cooking
until tender, 30 to 40 minutes, turning frequently. To make gravy add
remaining flour to fat in pan, add remaining milk gradually, stirring
constantly, heat to boiling and season to taste with salt and pepper. Pour
over rabbit.

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