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RABBIT FRIED NO. 2  stewburner
 Dec 29, 2008 09:34 PST 


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**Exported from Cookbook Wizard Recipe Software**v2.0

Recipe Name: RABBIT FRIED NO. 2

Cuisine: Wildgame
Category: Wildgame
Preparation: simmer
Temperature:
Servings: 6

Ingredients:
1    Rabbit, cut into pieces
3    Peppercorns per rabbit
1    Bay leaf per rabbit
Salt
1/4 c Flour per rabbit
3/16    Stick butter


Instructions:
DIRECTIONS: Simmer rabbit pieces in salted water with peppercorns and bay
leaves until tender. Dry pieces and dredge in flour.Fry under medium heat in
butter until brown on all sides. Source:
http://www.SailorRandR.com/recipes/

-------------v2.0

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